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Why veg?
What to eat
Breakfast
Lunch
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Dinner
Resources
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Printable Recipes
Books
Prizes
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Veggie Challenge
Staying Nourished & Energetic
b12
,
energy
,
food groups
,
iron
,
vegan
What to serve someone who hates vegetarian foods?
Cookbook review: Get It Ripe by jae steele
Pasta with lemon zest and basil
pasta
Edamame, bok choy, bean sprout soup
edamame
,
greens
,
soup
Edamame and broccoli stir-fry with pasta
1
2
3
4
…
The Veggie Challenge is an international project by the Toronto Vegetarian Association